Please wait a moment...

Christmas Menu 2018

SERVED FROM DECEMBER 1ST - DECEMBER 23RD (Excl. Sunday, bookings essential)

2 Course - £17.50 // 3 Course - £22.50

To Start...

Tomato and Basil Soup (v)

served with artisan bread

Parma Ham, Melon (gf)

with parmesan and dressed rocket

Classic Prawn Cocktail (gf)

with Paprika and Lemon

Breaded Brie with Sweet Chilli Sauce (v)

For Mains...

Portobello Mushroom, Sweet Potato and Stout Open Tart (v)(gf)

with new potatoes and festive vegetables

Braised Steak au poivre in Red Wine with Red Onion Marmalade

served with crispy roast potatoes and french beans

Smoked Haddock with Spinach and Chive Butter Sauce

served with mashed potato and broad beans

Roasted Turkey with ALL the Festive Trimmings

Something Sweet...

Figgy Pudding with Mascopone and Fig Ice-Cream

Black Currant and Prosecco Cheesecake (gf)

Mango and Passionfruit Sorbet (v)(gf)

Cheese and Biscuits

with apple and plum Chutney

To Finish...

Fresh Coffee and Chocolate Mints