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Christmas at The Hearty

December 1st – December 23rd | £17.95 for 2 courses or 22.00 for 3 courses

Served 12:30pm– 2:30pm every Monday, Wednesday and Saturday lunch and 5:30pm-7:30pm and 7:30pm– 9:30pm Monday – Saturday evenings inclusive.

Please call 01636 919176 to book (parties of 6 or more will be required to pre-order). A £5 deposit is required per person to secure the booking of your table.

Starters

French Onion Soup with Cheese Croutons & Aioli (V)

Tomato & Red Pepper Soup with Crusty Bread (VE (GF available)

Duck & Plum Pate with Toasted Bread and Garlic & Herb Butter

Garlic Mushrooms with Tarragon & White Wine Sauce on Bruschetta

King Prawn Cocktail on bed of Iceberg Lettuce with Thick Rose-Marie Sauce, Lemon & Paprika, served with Crusty Bread

Mains

Roast Turkey, Crispy Roast Potatoes, Honey Glazed Parsnips & Carrots, Festive Red Cabbage, Brussel Sprouts, Pigs in Blankets, Cranberry Sauce & Hearty Gravy (GF available)

Steak au poivre - Ribeye Steak with Creamy Peppercorn and Brandy Sauce, Skinny Fries, Onion Rings & Seasonal Vegetables

Cashew, Peanut & Fig Nut Roast with all the Festive Trimmings (contains nuts) (VE on request)

Pan Fried Seabass in Garlic & Lemon Butter with Roasted Rosemary Potatoes & Dressed Salad (GF & DF available

Slow Cooked Shank of Lamb in Red Wine & Minted Jus, Dauphinoise Potatoes & Seasonal Vegetables

Desserts

Luxurious Christmas Pudding with Brandy Sauce, Custard, Ice Cream or Cream

Zesty Lemon Cheesecake with Vanilla Ice Cream & Lemon Coulis

Chocolate Brownie with Pistachio Ice Cream (GF) (contains nuts)

Raspberry Sorbet with Fresh Blueberries & Spig of Fresh Mint (VE) (DF) (GF)

English Stilton, Brie & Mature Cheddar with a Selection of Biscuits & Red Onion Chutney